This summer I gave a talk at the Feng Shui Society (FSS) Conference on ‘The Tao Of Food’ – an introduction to the Chinese energetic properties of foods… and you can watch the first section of the talk, below. This is a very small taster of the kind of thing covered in my forthcoming Chinese […]
I recently spent some time in Bulgaria, and one of the many highlights was having dinner with two elderly Bulgarians. It was a pretty surreal experience, and I learned some valuable lessons on good health and longevity Let me set the scene… We (me and my partner Sam) had made it safely past the terrifying […]
This week is Migraine Awareness Week – designed to raise public awareness of migraine as a serious health issue…. and I’d like to put my 2 pence worth in, to talk about the role of acupuncture and tui na massage in migraine treatment. A recent article on the BBC website talks gives a personal account […]
‘The Omnivore’s Dilema’ is a detailed look at modern food production, and a massive eye-opener. If you have any interest in eating healthy, you should read this book! Pollan, an American food writer, sets out to trace the origins of the foods on his plate, right back to the original source. In the investigation that […]
In my Bristol acupuncture clinic at the moment I’m having a sudden spurt of women and couples coming to see me for fertility related issues, so I thought it would be a good time to share some interesting research on the subject… …but first a story from my own experience that says it all! ‘Janet’ […]
Announcing an all-new Chi Massage workshop in Bristol, on Sat Sept 7th – All are welcome, no experience necessary! More info here: CHI MASSAGE